Blog about recipe in indonesian
Quick Cook Pasta With Hearty Conchiglie Asparagus
Cooking is often the thing that is not very resep batagor bandung spesial liked by women, maybe the reason is they can't cook. But don't get caught up with the Ladies excuse, because cooking may actually be conditioned. If you've never been in the kitchen to try cooking a simple thing. You will never know your abilities in cooking.

One of the recipes are fairly easy to put resep soto daging sapi madura into practice but also wouldn't take long to cooked Pasta, Asparagus, is from

Required materials:
500 gr of pasta conchiglie (seashell-shaped pasta or shell)
1 tsp salt
1 tsp oregano
3 eggs, beaten
90 g butter
1/2 cup heavy cream, or to taste
1/2 cup parmesan cheese, or to taste
one bunch of fresh asparagus cut into long matchsticks
Chives, finely divide tubers

How to Cook:
Boiled salt water that is already in the pot to a boil and add the pasta, and cook until al dente. Remove and drain the pasta.
Heat the skillet and stir in the butter to make a scrambled egg and stir in oregano, cream and parmesan cheese. Cook until fragrant and add asparagus.
Stir in the pasta and mix evenly. Add the green onions as a topping.
Ready, serve warm.

Easy right Ladies. Yuk try at home.
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