250 g ground coffee
500 ml water
375 g sweetened condensed milk
2 tbsp vanilla extract
How To Make:
In a container mix together the water and also the coffee and let sit for one night.
The next day, strain and discard the ampasnya.
Mix the water with milk and vanilla bottle and store in tightly in the refrigerator.
To present the content of a tall glass with resep bakwan jagung renyah ice and pour the iced coffee.
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